Crock pot Salsa Chicken


I have been making this recipe for years and did not realize it wasn't up on the blog! The shame! The shame!

This recipe is so easy and only requires 3 ingredients! All you have to do is place the chicken breasts in the crock pot. Top it with your favorite salsa and some taco seasoning. Then let your crock pot work it's magic! When it is done, shred the chicken and mix it with the salsa mixture. So yummy!

I served it with assorted sweet bell peppers I cooked in the air fryer but this would be delicious on cooked cauliflower rice as well! You do need to add 1 healthy fat to this dish. Sour cream or avocado are excellent choices! I hope you enjoy this super duper easy recipe as much as me!

Crock Pot Salsa Chicken

Ingredients:
3 lbs chicken breasts, boneless, skinless (6 Leaner)
1 cup red salsa (16 Condiments)
1 tsp taco seasoning (2 Condiments)

Directions:
Place chicken in the crock pot. 
Top with salsa and taco seasoning.
Cook 6 to 8 hours on LOW or on 4 hours on HIGH.
Shred chicken with fork and stir chicken with salsa mixture.
Serve with your choice of Greens and avocado or sour cream.
This freezes well too!

6 Servings with
1 Leaner and 3 Condiments per serving ~ about 3/4 cup
225 Calories ~ 6 g Fat ~ 3 g Carbs ~ 38 g Protein

* Still need 3 Greens and 1 Healthy Fat per serving such as 1.5 oz of avocado or 2 tbsp sour cream


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