Creamy Shrimp Cheesy Potato Foil Packet Recipe: A Seafood Delight
This creamy shrimp cheesy potato foil packet recipe is a delightful seafood dish that is perfect for any occasion. The succulent shrimp is cooked in a creamy sauce with tender potatoes and melted cheese, creating a flavorful and comforting meal. The convenience of cooking everything in a foil packet makes this recipe a breeze to prepare, and the results are sure to impress your family and friends.
The Perfect Foil Packet Dinner
This dish is a perfect example of how simple ingredients can come together to create a delicious and satisfying meal. The combination of shrimp, potatoes, and cheese is a classic for a reason, and the creamy sauce adds a touch of richness that takes this dish to the next level. Whether you’re looking for a quick and easy weeknight dinner or a special dish for a special occasion, this recipe is sure to please.
Ingredients
- 1 pound large shrimp, peeled and deveined
- 1/2 pound small red potatoes, scrubbed and halved
- 1/2 cup chopped onion
- 1/2 cup chopped green bell pepper
- 1 (10.75 ounce) can cream of celery soup
- 1/2 cup milk
- 1/2 cup shredded cheddar cheese
- 1/4 cup bread crumbs
- 1/4 cup chopped fresh parsley
- Salt and pepper to taste
Instructions
- Preheat oven to 375 degrees F (190 degrees C).
- Tear off four 12-inch squares of aluminum foil.
- Place 1/4 of the shrimp, potatoes, onion, and green bell pepper in the center of each square of foil.
- Top with 1/4 of the cream of celery soup, milk, cheddar cheese, bread crumbs, parsley, salt, and pepper.
- Fold the foil over the filling and seal tightly.
- Place the foil packets on a baking sheet and bake for 20-25 minutes, or until the shrimp is cooked through.
- Let cool for a few minutes before opening and serving.
Conclusion
This creamy shrimp cheesy potato foil packet recipe is a delicious and easy way to enjoy a seafood feast. The combination of shrimp, potatoes, and cheese is sure to please everyone at your table. So next time you’re looking for a quick and easy weeknight dinner, give this recipe a try. You won’t be disappointed!
