Lemon Pepper Pork Grilled Vegetable Feta Couscous

Lemon Pepper Pork Grilled Vegetable Feta Couscous

Lemon Pepper Pork Grilled Vegetable Feta Couscous

Grilled Lemon Pepper Pork with Grilled Veggies

Introduction:

This vibrant and flavorful dish combines juicy lemon pepper pork, tender grilled vegetables, tangy feta cheese, and fluffy couscous. With its bright flavors and colorful presentation, it’s sure to be a hit at your next gathering. The zesty lemon pepper seasoning adds a delightful tang to the succulent pork, while the grilled vegetables infuse the dish with a smoky and charred aroma. The creamy feta cheese balances the flavors and adds a touch of decadence, while the couscous provides a hearty and filling component. Let’s dive into the recipe and create this mouthwatering meal.

Ingredients for Lemon Pepper Pork Grilled Vegetable Feta Couscous

Ingredients:

  • 1 pound boneless, skinless pork loin chops, cut into 1-inch pieces
  • 1 tablespoon lemon pepper seasoning
  • 1 tablespoon olive oil
  • 1 red bell pepper, cut into 1-inch pieces
  • 1 yellow squash, cut into 1-inch pieces
  • 1 zucchini, cut into 1-inch pieces
  • 1 tablespoon balsamic vinegar
  • 1 cup uncooked couscous
  • 1 1/4 cups chicken broth
  • 1/2 cup crumbled feta cheese
  • 1/4 cup chopped fresh parsley

Instructions:

  1. Prepare the Pork:
    • In a medium bowl, combine the pork, lemon pepper seasoning, and olive oil. Toss well to coat.

Grill the Pork and Vegetables

  1. Grill the Pork and Vegetables:

    • Preheat your grill to medium-high heat.
    • In a large grill pan or on a grill, cook the pork, bell pepper, yellow squash, and zucchini for 5-7 minutes per side or until tender and slightly charred.
    • Remove from the grill and set aside.
  2. Make the Couscous:

    • In a medium saucepan, bring the chicken broth to a boil.
    • Add the couscous and stir.
    • Cover and reduce heat to low.
    • Simmer for 10 minutes or until the couscous is tender and all the liquid has been absorbed.

Combine All Ingredients

  1. Combine All Ingredients:
    • In a large bowl, combine the grilled pork, vegetables, couscous, feta cheese, and parsley.
    • Drizzle with balsamic vinegar and toss to coat.

Serve the Lemon Pepper Pork Grilled Vegetable Feta Couscous and Enjoy!

  1. Serve:
    • Serve the Lemon Pepper Pork Grilled Vegetable Feta Couscous while warm, garnished with additional parsley if desired.

Conclusion:

Lemon Pepper Pork Grilled Vegetable Feta Couscous is a delightful dish that’s easy to prepare and sure to impress your guests. The flavors of lemon, pepper, grilled vegetables, and feta cheese come together perfectly to create a vibrant and flavorful meal. The couscous adds a satisfying heartiness to the dish, making it a perfect main course or side dish. Experiment with different vegetables and herbs to customize this recipe to your liking and enjoy this delicious and versatile dish with family and friends.

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