Thai Stir Fried Noodles Pad See Ew

Thai Stir Fried Noodles Pad See Ew

Thai Stir Fried Noodles Pad See Ew: A Flavorful and Vibrant Dish

Thai stir fried noodles, known as Pad See Ew, is a widely popular and beloved dish that originated in Thailand. It is a simple yet flavorful noodle dish characterized by its wide rice noodles, stir-fried with a sweet and savory sauce made from soy sauce, oyster sauce, and tamarind paste. The dish is often accompanied by a variety of fresh vegetables, such as Chinese broccoli, carrots, and bell peppers, and is topped with a fried egg.

Pad See Ew Noodles

Ingredients:

  • 1 package (8 ounces) wide rice noodles
  • 1/2 cup soy sauce
  • 1/4 cup oyster sauce
  • 1/4 cup tamarind paste
  • 1 tablespoon palm sugar or brown sugar
  • 1 tablespoon fish sauce
  • 1 teaspoon red chili paste
  • 1 teaspoon white pepper
  • 1 bunch Chinese broccoli, cut into 1-inch pieces
  • 1 carrot, julienned
  • 1 red bell pepper, julienned
  • 2 cloves garlic, minced
  • 2 tablespoons vegetable oil
  • 2 eggs, beaten
  • Lime wedges, for garnish
  • Fresh cilantro, for garnish

Instructions:

  1. Soak the rice noodles in hot water for 10 minutes, or according to the package instructions. Drain and set aside.
  2. In a small bowl, whisk together the soy sauce, oyster sauce, tamarind paste, palm sugar, fish sauce, chili paste, and white pepper. Set aside.
  3. Heat the vegetable oil in a large wok or skillet over medium-high heat. Add the garlic and stir-fry until fragrant, about 30 seconds.
  4. Add the Chinese broccoli, carrot, and bell pepper and stir-fry until the vegetables begin to soften, about 2-3 minutes.
  5. Push the vegetables to the sides of the wok and pour in the beaten eggs. Scramble the eggs until they are cooked through.
  6. Add the drained rice noodles and the prepared sauce to the wok. Stir-fry until the noodles are evenly coated and heated through, about 2-3 minutes.
  7. Transfer the Pad See Ew to a serving plate and garnish with lime wedges and fresh cilantro. Serve immediately.

Conclusion:

Thai stir fried noodles Pad See Ew is a versatile dish that can be enjoyed as a main course or a side dish. It is a flavorful and vibrant dish that is sure to please everyone at the table. With its combination of sweet, savory, and spicy flavors, Pad See Ew is a truly satisfying and delicious dish.

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