Ham Cheese French Toastie Roll Ups

Ham Cheese French Toastie Roll Ups

Ham Cheese French Toast Roll Ups

These easy-to-make roll-ups are a creative, delicious way to start your day. They’re made with just a few simple ingredients and are the perfect grab-and-go breakfast for busy mornings. French Toast Roll Ups have a crispy golden shell, a gooey cheesy center, and a pop of flavor from the ham. These delightful treats are great for parties, picnics, or just a quick snack.


  • 1 package (8 ounce) cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1/2 cup diced ham
  • 1/2 cup chopped green onions
  • 1/4 cup chopped parsley
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper
  • 12 slices bread
  • 1/2 cup butter, melted
  • 1/2 cup maple syrup


  1. In a medium bowl, combine the cream cheese, cheddar cheese, ham, green onions, parsley, salt, and pepper. Mix until well combined.
  2. Spread about 1/4 cup of the cream cheese mixture onto each bread slice.
  3. Starting from one corner, roll up the bread and place it on a greased baking sheet.
  4. Repeat with the remaining bread slices and the cream cheese mixture.
  5. Brush the tops of the roll-ups with the melted butter.
  6. Bake in a preheated oven at 350 degrees F for 15-20 minutes, or until golden brown.
  7. Serve with maple syrup.


These Ham Cheese French Toast Roll Ups are the perfect breakfast treat! They are easy to make, delicious and filling. You can also add some fruit, such as blueberries or strawberries, to the filling for an extra burst of flavor.


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